Tocilog Recipe
Ingredients
- 1 lb. uncooked tocino
- 3 cups sinangag
- 3 sunny-side up eggs
- 2 cups water
- ¼ cup cooking oil
Instructions
- Boil the water in a cooking pot.
- Once the water starts to boil, pour-in the cooking oil and add the uncooked tocino. Boil in medium heat until the water evaporates.
- Once the water completely evaporate, the oil will be left behind. Let one side of the tocino cook in oil for 3 minutes. Flip the tocino and cook the other side for the same time.
- Arrange the cooked tocino with the eggs in individual plates.
- Meanwhile, remove the excess oil in the cooking pot where the tocino was cooked. Heat the same pot and put-in the sinangag. Cook the fried rice for 1 minute while tossing. The residue from the tocino will stick to the fried rice making it more tasty.
- Arrange the fried rice with the tocino in individual plates.
- Serve with spiced vinegar.
- Share and enjoy!
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