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Pinoy Pork Menudo Recipe

Written By Trending Recipe on Tuesday, June 7, 2016 | June 07, 2016

  

Pork Menudo

Ingredients
  • 2 lbs. pork
  • ¼ lb. pig liver
  • 1 cup potatoes, diced
  • 1 medium carrot, cubed
  • ½ cup soy sauce
  • ½ piece lemon
  • 1 small onion, chopped
  • 3 cloves garlic, minced
  • 1 teaspoon sugar
  • ¾ cup tomato sauce
  • 1 cup water
  • 4 pieces hotdogs, sliced diagonally
  • 2 tablespoons cooking oil
  • 2 to 3 pieces dried bay leaves
  • Salt and pepper to taste
Cooking Instructions
  1. Combine pork, soysauce, and lemon in a bowl. Marinate for at least 1 hour.
  2. Heat oil in a pan
  3. Saute garlic and onion.
  4. Add the marinated pork. Cook for 5 to 7 minutes.
  5. Pour in tomato sauce and water and then add the bay leaves.Let boil and simmer for 30 minutes to an hour depending on the toughness of the pork. Note: Add water as necessary.
  6. Add-in the liver and hot dogs.Cook for 5 minutes.
  7. Put-in potatoes, carrots, sugar,salt, and pepper. Stir and cook for 8 to 12 minutes.
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